Mysore Pak

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MOQ : 100 Kilograms

Mysore Pak Specification

Grade
A

Carbohydrate
62g

Protein (%)
8g

Product Type
Mysore Pak

Product Name
Mysore Pak

Main Product Material
Mysore Pak

Processing Type
Handmade

Texture
Soft

Taste
Sweet

Quantity
As per requirement

Weight
500 Gram

Shelf Life
4-6 Months

Feature
Delicious, Hygienically Packed, No Artificial Flavor

Size
Regular

Storage Instructions
Store in a cool and dry place away from direct sunlight

Packaging Type
Box

Moisture (%)
10%

Allergen Information
Contains Milk Product (Ghee)

Energy Value
420 kcal/100g

Color
Golden Yellow

Preservatives
No Preservatives

Added Sugar
Yes

Serving Suggestions
Ready to eat, ideal for gifting and festive occasions

About Mysore Pak

Mysore Pak Description

Mysore Pak is a famous traditional Indian sweet prepared using premium gram flour (besan), pure desi ghee, and sugar. Known for its rich taste, golden color, and melt-in-the-mouth texture, this South Indian delicacy is widely enjoyed during festivals, celebrations, and special occasions. Prepared with high-quality ingredients and authentic recipes, Mysore Pak offers a perfect balance of sweetness and aroma, making it a favorite among sweet lovers.

Features:

Made with Pure Desi Ghee
Rich and Authentic Taste
Soft, Delicious & Fresh
Traditional South Indian Sweet
Ideal for Festivals, Gifts & Celebrations
Hygienically Prepared

Traditionally Crafted Sweet Delight

Experience the authentic flavor of Mysore Pak, handmade with care to maintain its signature soft texture and rich taste. This premium sweet contains only natural ingredients, ensuring you savor a tradition passed down through generations, every time you open the box.

Perfect for Festive Moments and Gifting

With its appealing golden yellow hue and delicious flavor, Mysore Pak is ideal for gifting during festivals and special occasions. Presented in hygienic packaging, it's ready to be enjoyed or shared, adding sweetness to memorable celebrations.

FAQ's of Mysore Pak:

Q: How should Mysore Pak be stored to maintain its freshness?

A: Mysore Pak should be stored in a cool, dry place away from direct sunlight to preserve its softness and taste. This ensures the sweet remains fresh throughout its 4-6 month shelf life.

Q: What are the main ingredients used in Mysore Pak?

A: The key ingredients of Mysore Pak are ghee (milk product), gram flour, and sugar. It contains no artificial flavors or preservatives and is handmade for optimal quality.

Q: When is Mysore Pak best served or enjoyed?

A: Mysore Pak is ready to eat and is especially popular during festive occasions and celebrations. Its soft texture and sweet flavor also make it perfect for gifting and sharing throughout the year.

Q: Where is Mysore Pak manufactured and who supplies it?

A: Mysore Pak is handcrafted in India by expert manufacturers and suppliers who specialize in traditional sweets, ensuring authentic taste and high quality.

Q: What is the process used to make Mysore Pak?

A: The sweet is made through a careful handmade process that blends gram flour, ghee, and sugar, resulting in its distinctive golden color and melt-in-mouth texture.

Q: How can Mysore Pak be used or served?

A: Mysore Pak is a versatile sweet enjoyed as a dessert, snack, or as a part of festive platters. Its ready-to-eat format and attractive box packaging also make it an excellent choice for thoughtful gifting.

Q: What are the benefits of choosing this Mysore Pak?

A: This Mysore Pak is delicious, hygienically packed, free from preservatives and artificial flavors, and made with quality ingredients, offering a delightful and safe treat for you and your loved ones.

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